Escapade
$29,000 - $32,000 / WEEK
BUILT/REFITYEAR
2023
YachtLength
54.00 Ft
NUMBER OFCABINS
5
NUMBER OFGUEST
9
TOTALCREW
2
CHARGESFROM
$29,000
Boat Details
| Cabins: | 5 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Wash Basins: | 6 |
| Heads: | 6 |
| Electric Heads: | 5 |
Pick Up Locations
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Details
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
Engine Details
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | 8kts |
| Max Speed: | 12ktsUS Gall/Hr |
Locations
| Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Amenities
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | Yes |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes - 40GP |
| Special Diets: | Yes |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | 10 |
| Minimum Age: | Water safe |
| Generator: | Yes |
| Inverter: | Yes |
| Voltages: | 110vac |
| Water Maker: | Yes - 40GP |
| Water Cap: | 1320 L |
| Ice Maker: | Yes |
| Sailing Instructions: | No |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | On aft deck only |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | - |
Water Sports
| Dinghy size: | 14' |
| Dinghy hp: | 60 |
| Dinghy # pax: | 10 |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | Yes |
| Swim Platform: | Aft - Hydraulic Platform |
| Boarding Ladder (Loc/Type): | Aft |
| Sailing Dinghy: | No |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Medium Tackle |
| Rods: | 2 |
Your Skipper: Luke
Luke was born in Johannesburg but grew up in the coastal city of Port Elizabeth, South Africa. The lifestyle that a small city offers allowed him to fully participate in schooling activities, club sports and the time to maximise all that life by the ocean has to offer. Luke has always been an outdoors person since he can remember, enjoying the raw beauty nature has to offer which is all around us. He believes this is where his passion for yachting stems from and satisfaction he gets from being your Captain.
His captaining experience since his first catamaran navigating the entire Croatian coastline to more recently crossing the Atlantic Ocean from South Africa to the Caribbean, has indeed taught him many valuable lessons and allowed him to develop a high level of responsibility.
Luke defines himself as energetic, helpful, persistent, hardworking, and possesses a strong willingness to learn. Not only this, but Luke’s determined to provide an unforgettable charter experience.
Luke’s motto: “Life is an adventure, and creating great experiences for people is what makes it that way!”
Certificates:
- RYA Yachtmaster Offshore - Commercially Endorsed
- PADI Advanced Open Water Diver
- AEC 1
- RYA PPR
- RYA PBL 2
- RYA Tender Operators
- RYA Diesel Engine
- PYA Deckahnd
- RYA GMDSS Short Range Certificate
- STCW including PDSD
- Senior Lifeguard
Your chef: Chloe
Say Hi to Chloe, your dedicated yacht chef, passionate about creating unforgettable experiences for her guests.
Originally from Pennsylvania, USA, Chloe always felt as if she was being pulled away from her small hometown and towards the ocean. So naturally, she joined the yachting industry. She has since fallen in love with scuba diving, snorkeling, surfing, and will climb almost any mountain.
Chloe seeks adventure at every opportunity, especially when it comes to the food she serves. She draws inspiration for her dishes from her travels around the Caribbean islands, techniques learned during professional culinary training in New Orleans, as well as her passion for unique flavour profiles from all around the world. She is currently taking a nutritional therapy course, and loves to utilise this knowledge to create balanced meals, practice healthy living, and share tips with her guests.
Certificates:
- New Orleans Culinary and Hospitality Institute - 650-Hour Culinary Arts Certificate
- Food Safety Level 3 Certification
- ServSafe Certification
- STCW including PDSD
- PADI Open Water Diver
Your Captain and Chef for St. Lucia & St. Vincent: Rolf and Melody
Chef Melody
Meet Melody, a 24-year-old culinary dynamo from Toronto, Canada. With a deep-seated passion for the sea and sailing, Melody has navigated through both professional and personal pursuits with a zest for adventure. For the past two years, she's been cooking up a storm as a private chef on sailing boats in the Mediterranean and Caribbean.
When Melody isn't working on a boat, she enjoys skiing and touring in the mountains. She also likes playing golf, tennis, or pickleball because she enjoys the company and competition.
Melody cares a lot about doing things well and making people feel welcome, she loves using top-quality ingredients to make delicious meals. She's a friendly and hardworking team player who's always eager to help out. Melody believes that food is a big part of any trip, so she makes sure her dishes are not only tasty but also picture-perfect Instagram worthy.
Friendly, funny, and fuelled by a love for what she does, Melody's goal is to keep exploring the world while serving up new and exciting dishes to her crew and guests.
Captain Rolf
Meet Rolf, a Viking at heart from the stunning fjords of Norway. With an undying love for sailing, he's dedicated to sharing the thrill of the open sea with others. Nothing brings Rolf more joy than seeing the excitement on someone's face as they raise their first sail. After a day of adventure, he savors dropping anchor in a peaceful bay, enjoying a feast prepared by the onboard chef.
Rolf's journey with the sea began racing dinghies along Norway's coastline. His talent led him to international competitions and coaching at just 15. Now, as a Captain, he's tackled daring voyages, including crossing the Atlantic.
With over 15,000 miles of experience and extensive navigation skills, he has become adept at handling vessels and ensuring the safety and comfort of passengers. Rolf possesses a knack for problem-solving, qualities that have proven invaluable in his role as a captain.
In addition to his sailing endeavours, Rolf has also worked in the Adriatic Sea, gaining valuable experience in crew management, vessel maintenance, and delivering exceptional customer service. Sailing isn't merely a profession for him; it's his life's passion, driving him to share the thrill with all who join him on the waves.
Luke was born in Johannesburg but grew up in the coastal city of Port Elizabeth, South Africa. The lifestyle that a small city offers allowed him to fully participate in schooling activities, club sports and the time to maximise all that life by the ocean has to offer. Luke has always been an outdoors person since he can remember, enjoying the raw beauty nature has to offer which is all around us. He believes this is where his passion for yachting stems from and satisfaction he gets from being your Captain.
His captaining experience since his first catamaran navigating the entire Croatian coastline to more recently crossing the Atlantic Ocean from South Africa to the Caribbean, has indeed taught him many valuable lessons and allowed him to develop a high level of responsibility.
Luke defines himself as energetic, helpful, persistent, hardworking, and possesses a strong willingness to learn. Not only this, but Luke’s determined to provide an unforgettable charter experience.
Luke’s motto: “Life is an adventure, and creating great experiences for people is what makes it that way!”
Certificates:
- RYA Yachtmaster Offshore - Commercially Endorsed
- PADI Advanced Open Water Diver
- AEC 1
- RYA PPR
- RYA PBL 2
- RYA Tender Operators
- RYA Diesel Engine
- PYA Deckahnd
- RYA GMDSS Short Range Certificate
- STCW including PDSD
- Senior Lifeguard
Your chef: Chloe
Say Hi to Chloe, your dedicated yacht chef, passionate about creating unforgettable experiences for her guests.
Originally from Pennsylvania, USA, Chloe always felt as if she was being pulled away from her small hometown and towards the ocean. So naturally, she joined the yachting industry. She has since fallen in love with scuba diving, snorkeling, surfing, and will climb almost any mountain.
Chloe seeks adventure at every opportunity, especially when it comes to the food she serves. She draws inspiration for her dishes from her travels around the Caribbean islands, techniques learned during professional culinary training in New Orleans, as well as her passion for unique flavour profiles from all around the world. She is currently taking a nutritional therapy course, and loves to utilise this knowledge to create balanced meals, practice healthy living, and share tips with her guests.
Certificates:
- New Orleans Culinary and Hospitality Institute - 650-Hour Culinary Arts Certificate
- Food Safety Level 3 Certification
- ServSafe Certification
- STCW including PDSD
- PADI Open Water Diver
Your Captain and Chef for St. Lucia & St. Vincent: Rolf and Melody
Chef Melody
Meet Melody, a 24-year-old culinary dynamo from Toronto, Canada. With a deep-seated passion for the sea and sailing, Melody has navigated through both professional and personal pursuits with a zest for adventure. For the past two years, she's been cooking up a storm as a private chef on sailing boats in the Mediterranean and Caribbean.
When Melody isn't working on a boat, she enjoys skiing and touring in the mountains. She also likes playing golf, tennis, or pickleball because she enjoys the company and competition.
Melody cares a lot about doing things well and making people feel welcome, she loves using top-quality ingredients to make delicious meals. She's a friendly and hardworking team player who's always eager to help out. Melody believes that food is a big part of any trip, so she makes sure her dishes are not only tasty but also picture-perfect Instagram worthy.
Friendly, funny, and fuelled by a love for what she does, Melody's goal is to keep exploring the world while serving up new and exciting dishes to her crew and guests.
Captain Rolf
Meet Rolf, a Viking at heart from the stunning fjords of Norway. With an undying love for sailing, he's dedicated to sharing the thrill of the open sea with others. Nothing brings Rolf more joy than seeing the excitement on someone's face as they raise their first sail. After a day of adventure, he savors dropping anchor in a peaceful bay, enjoying a feast prepared by the onboard chef.
Rolf's journey with the sea began racing dinghies along Norway's coastline. His talent led him to international competitions and coaching at just 15. Now, as a Captain, he's tackled daring voyages, including crossing the Atlantic.
With over 15,000 miles of experience and extensive navigation skills, he has become adept at handling vessels and ensuring the safety and comfort of passengers. Rolf possesses a knack for problem-solving, qualities that have proven invaluable in his role as a captain.
In addition to his sailing endeavours, Rolf has also worked in the Adriatic Sea, gaining valuable experience in crew management, vessel maintenance, and delivering exceptional customer service. Sailing isn't merely a profession for him; it's his life's passion, driving him to share the thrill with all who join him on the waves.
Availability
| Start Date | End Date | Details Date |
|---|---|---|
| Oct 14, 2024 | Oct 21, 2024 | Unavailable: Unavailable to Unavailable |
| Nov 02, 2024 | Nov 05, 2024 | Transit: Grenadines, West Indies* to St Thomas USVI |
| Nov 07, 2024 | Nov 12, 2024 | Hold: Boat Show, USVI* to Boat Show, USVI* |
| Dec 02, 2024 | Dec 09, 2024 | Hold: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM |
| Dec 27, 2024 | Jan 03, 2025 | Booked: St Thomas USVI to St Thomas USVI |
| Jan 19, 2025 | Jan 25, 2025 | Booked: Tortola, West End, BVI to Tortola, West End, BVI |
| Jan 31, 2025 | Feb 08, 2025 | Booked: Tortola, West End, BVI to Tortola, West End, BVI |
| Feb 09, 2025 | Feb 15, 2025 | Booked: Tortola, West End, BVI to St Thomas USVI |
| Feb 16, 2025 | Feb 22, 2025 | Booked: St Thomas USVI to St Thomas USVI |
| Feb 24, 2025 | Mar 03, 2025 | Booked: St Thomas USVI to St Thomas USVI |
| Mar 08, 2025 | Mar 15, 2025 | Booked: British Virgin Islands* to British Virgin Islands* |
| Mar 26, 2025 | Apr 02, 2025 | Booked: Tortola - Nanny Cay to Tortola - Nanny Cay |
| Apr 16, 2025 | Apr 21, 2025 | Booked: St Thomas USVI to St Thomas USVI |
| May 24, 2025 | May 31, 2025 | Hold: Tortola, TBD to Tortola, TBD |
| Jun 05, 2025 | Jun 11, 2025 | Hold: St Martin to St Martin |
(15 December -30 April)
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
(1 May - 14 December)
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) | Oct 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Nov 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Jan 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Feb 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||||
| Mar 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Apr 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| May 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Jun 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| Jul 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Aug 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Sep 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Rates
High Rate: 32000 USD per week
MCA Compliant:
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
(Caribbean Terms) Inclusive
MCA Compliant:
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
(Caribbean Terms) Inclusive
Low Rate: 29000 USD per week
| Seasonal/Individual Rates | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Season | Currency | Terms | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | 9 Pax | |
| Winter 2024 to 2025 | USD | (Caribbean Terms) Inclusive | $29,000 | $29,500 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $32,500 | |
| Summer 2025 | USD | (Caribbean Terms) Inclusive | $29,000 | $29,500 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $32,500 | |
| Winter 2025 to 2026 | USD | (Caribbean Terms) Inclusive | $29,000 | $29,500 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $32,500 | |
|
Captain Only Rates: No Captain only |
|
Additional Rate Details: ***ESCAPADE is fully permitted to sail BVI waters*** 9 PAX REQUESTS: Please inquire for 9-pax charter requests. - 9th guest must use the v-berth in the forepeak TURN AROUNDS: - 48-hour turn arounds required - Please inquire for 24-hour turns SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X 5 nights. Enquire for less than 5 nights. HALF-BOARD OPTION: $100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. LOCAL FARE OPTION: $75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. CHILDREN DISCOUNT: $100 discount per child. SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start. 2024 Christmas: 7-night minimum $34,000 for 2-8 guests flat rate, must finish by December 26th. 2024 NEW YEARS: 7-night minimum $38,000 for 2-8 guests flat rate, must start December 28th or later. --------- INCLUSIVE WATER TAXI TENDER SERVICE: Yacht offers an inclusive water taxi transfer from Sapphire Beach Marina, St. Thomas for charters booked in the BVI, for all charters with a charter price exceeding $30,000. The tender, Onyx, is a 37ft tender complete with shade and AC. Onyx will first clear customs before joining the yacht in the West End, British Virgin Islands. Guests will be dropped off at Sapphire Beach Resort, St. Thomas, USVI upon disembarkation from the yacht in BVI. Guests are responsible for booking their own transfers on the water taxi's website using a specific promo code. Please inquire for details upon booking if tender service is desired. This transfer is subject to availability on the day of booking. 5-night minimum required. **Escapade will be BVI-based for the 24/25 season, BVI ports preferred. ---------- EMBARKATION: 12PM DISEMBARKATION: 12PM TURN AROUNDS: - 48-hour turn arounds required - Please inquire for 24-hour turns ; ALL-INCLUSIVE RATE INCLUDES: Meals & Beverages onboard Fuel Mooring fees Private Yacht & Service of the crew (captain, chef/mate) Insurance for the yacht and the passengers (civil liability) Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels. Snorkel gear Stand Up Paddle Boards Floating mats Tube Underwater Camera Wakeboards Kneeboards ALL-INCLUSIVE RATE DOES NOT INCLUDE: Cancellation insurance and private insurance. Airport transfers to/from yacht base. Personal Expenses. TIP: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee. CONTRACT SPECIAL CONDITIONS: The Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees"). If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters. |
| Summer Base Port: USVI / BVI / Grenadines |
| Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Winter Base Port: USVI / BVI / SXM |
| Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
|
Location Details: Escapade is BVI certified. **Escapade will be BVI-based for the 24/25 season, BVI ports preferred. Escapade will be available for charter in the Grenadines from August 10th to October 25th 2024. SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. |
Breakfast
Bananas Foster French Toast
Fresh brioche, Chantilly cream, and toasted pecans
Huevos Rancheros
Crispy tortilla, pulled pork, over easy egg, fresh pico de gallo, and avocado crema
Coconut, Blueberry, Passionfruit Parfait
With coconut chia seed granola & honey drizzle
California Eggs Benedict
Avocado, bacon, & heirloom tomato over english muffins with hollandaise sauce
Brie and Bacon Omelet
Melted brie, thick cut bacon, microgreens
Lemon Ricotta Crepes
With raspberry coulis, toasted almonds
Lemon Ricotta Crepes
Homemade crusty bread, ham, Swiss, fried egg, fresh pesto
All breakfast are served with a fresh local fruits platter, fresh juices or smoothies, coffee and tea of choice.
Lunch
Thai Beef Salad
Grilled sirloin over mixed greens, shaved vegetables and Thai chili vinaigrette. Garnished with fresh mint, cilantro, and peanuts
Blackened Fish Tacos
Fresh catch, mango salsa, cabbage slaw, and lime
Panko Crusted Tomato and Lobster Salad
Chilled lobster salad served over fried heirloom tomatoes and avocado purée
Pork Bahn Mi Burger
On a brioche bun with sriracha mayo, pickled veggies, and toasted sesame
Green Gazpacho & Shrimp Skewers
Tomatillo, cucumber, cilantro, and jalapeño gazpacho topped with grilled shrimp
Hot Honey Chicken Sliders & Sweet Potato Fries
Crispy buttermilk chicken, hot honey sauce, garlic aioli, and shredded lettuce on a brioche bun
Tuna Tartare Poke Bowl
With black rice, cucumber noodles, wasabi, and avocado
Dinner
Seared Scallops with Coconut Rice
Scallops served over creamy coconut rice and pineapple salsa
Steak Frites
Seared filet with béarnaise sauce and fresh cut french fries with truffle parmesan
Harissa Roasted Chicken Thighs and Cauliflower
Harissa chicken, charred onion, preserved lemon, and spiced whole roasted cauliflower with tahini & fresh herbs
Fresh Catch with Herb and Caper Gremolata
Grilled fish, charred scallions, lemon, and whipped potatoes
Sticky Beef Ribs
Gochujang glazed beef ribs, orange carrot purée, and pickled papaya slaw
Crispy Duck Ramen
with savory broth, shiitake mushrooms, baby bok choy, and soft boiled egg
Tuscan Kale Pesto Gnocchi
Homemade gnocchi with a rich green kale pesto and freshly grated parmesan
Dessert
Matcha Cheesecake
Green tea cheesecake, cacao crumble, and mango purée
Lemon Posset Brûlée
Lemon cream, caramelized sugar, served in rind
Coconut Tres Leches Cake
Coconut sponge cake soaked in milk, fresh whipped cream, and toasted coconut
Mango Sticky Rice
Sticky sweet rice, luscious coconut sauce, and sliced mango
Saffron, Honey, Orange Ice Cream with Olive Oil Cake
Topped with orange zest and bee pollen
Passionfruit Pavlova
Meringue filled with passionfruit curd, and fresh berries
Chocolate Lava Cake
Served with vanilla bean ice cream
| Guest Comments |
|---|
| Crew Review - Dream Trip in USVI and BVI |
| When ever I sat on a beach and looked at all the boats I always wanted to be on one of those boats. So for me a dream trip come true. We chartered with three other couple plus the crew. We loved the boat and had plenty of room for activities. Nothing disappointed. I was living a dream. They say find something you love to do and make money doing it. Our crew is quite possibly the best in the industry because I believe they followed that advice. Captain Luke's love of being a captain shined through in every thing he did. He checked with us every day on the agenda, made sure we had everything we needed, took us to some awesome snorkeling spots and knew the area well. Chef Chloe created a lovely dining experience aboard our yacht. Her dishes and presentation are an expressions of creativity and passion that leave a lasting impression. The freshness of the ingredients was evident in every dish. Last but certainly not least was her lemon cheesecake—that can only be described as heavenly. It was smooth, silky and light with a soft lemon flavor that will forever linger in my memory. The perfect ending to a flawless evening and meal. I really hated to leave. I'lI miss the scenery, the boat, but most of all our two new friends. |
| Crew Review - Amazing Charter in USVI and BVI |
| We iust finished a charter with Captain Luke and I highly recommend not only the charter but the crew. They did a fabulous job of taking care of us. They knew exactly where to go and what to do. Captain Luke was professional and fun. He handled the boat with ease. He also made sure we discussed our daily agenda. He was accommodating with any changes we wanted to make, like snorkeling another day or a different location. Our chef was amazing. Everything they made was delightful. We had everything from wahoo and red snapper to lamb pasta and ribeye's. We never ended the day hungry! It was great to have them join us on a few of the excursions. Since it was our first time in the USVI and BVI, we weren't familiar with the area. We snorkeled, swam and did a couple small hikes. Near the end of the trip, they even created a little friendly competition, an Olympics style competition between couples. It was so much fun! It was a trip of a lifetime, that we plan on repeating with them! |
| Crew Review - Catamaran Cruise 2024 |
| We had the best vacay ever aboard our charter yacht! The boat is the perfect size for four couples. Our crew was exceptional. Luke is very knowledgeable and confident and our chef was amazing. Honestly some of the best food we've ever eaten. Both of them are working before sun up making sure the boat is wiped down top to bottom. Both of them are also fun, caring and go the extra mile to ensure we had a great time. We couldn't have asked for a better experience. It sincerely exceeded any expectations we had. Thanks for a trip of a lifetime! |
| Crew Review - Relaxing Vacation with Friends |
| My husband and I chartered in the USVIs and BVIs for a week's vacation with friends. There were 8 quests in total with two crew: Captain Luke and our Chef. We thoroughly enjoyed the experience of a Sunday to Saturday all-inclusive charter around the US and British Virgin Islands. Our crew were attentive to our dietary requests and entertainment preferences. We were collected in the marina near our hotel, which was immensely convenient. This is a vacation for relaxing and spending time with friends in the water and during brief shore excursions. We were well looked after and didn't worry about planning the agenda or travel details which provided us a most appreciated break from the norm. Thank you Luke and the team, we are eternally grateful and hope our paths cross again in the future. |
| Crew Review - Fantastic Week Aboard Charter Yacht |
| We had a spectacular time and it was largely due to our excellent crew. Captain Luke was extremely helpful, friendly, and quite competent. Our chef was out of this world. The meals were fantastic, over the top. Both were kind, helpful, and personable. The overall experience was fantastic! |
| Crew Review - Epic Vacation! |
| Visiting the Virgin Islands on this yacht was a fabulous way to enjoy the views and unique natural resources of the Caribbean. Captain Luke expertly navigated the 8 of us to the Indians, the Baths, and Jost Van Dyke, to name a few. The golden hour on deck with a varying Caribbean background every night is what dreams are made of. We snorkeled, hiked, laughed and ate and drank like kings. We live in Austin and have more than our fair share of really good restaurants. Our chef surpassed my expectations of what could be prepared and served on the boat. In fact, I am making one of their recipes tonight! The only way I could be more satisfied with our epic vacation is if I were still there. |
| Crew Review |
| Escapade's Captain and Chef made our charter experience absolutely unforgettable! The Captain was fantastic - we always felt safe and confident with them at the helm. They expertly built out our schedules, accommodating all our requests for different activities, and was proactive in keeping us on track. Our host and chef was simply phenomenal. Her culinary skills blew us away with every meal, and her attention to detail was impeccable. From preparing late-night snacks to ensuring we minimized our environmental impact, she consistently went above and beyond. Together, they form a dream team that perfectly balanced professionalism with a warm, welcoming presence. |
| Crew Review |
| We couldn't have asked for a better crew than ours on Escapade! The Captain's expertise as a skipper was evident in their efficient handling of the boat and their ability to craft the perfect itinerary for our group. They both were incredibly knowledgeable and made us feel secure throughout the trip. The chef's role as our host was nothing short of spectacular. Her cooking was out of this world, and she had an uncanny ability to anticipate our needs before we even realized them. Both of them were incredibly perceptive, quickly tuning into our group's vibe and preferences. They complemented each other perfectly, creating an atmosphere that was both luxurious and comfortable. |
| Sailing the ESCAPADE |
| Four couples decided to explore the British Virgin Islands for a quick getaway before the holidays. We choose a 55 foot luxury catamaran called the ESCAPADE and it did not disappoint! This “cat” was comfortably appointed with 4 private cabins, full shower and bathroom and A/C when needed. There were many lounge opportunities on the bow, stern and upper decks. The Captain and Chef took great care of us. The food was amazing, every meal was different. We did some off shore exploring, snorkeling, and learned a lot about the BVI. IF you’re looking for a new adventure, try a fun, casual barefoot sail on the Escapade. |
| The crew were great! |
| The crew were great! The food was fantastic and the service was second to none. This was our first time on a charter like this and they were very good in handling us first timers. |
| We lived like royalty for the week and can’t wait to do it again! |
| We had an amazing trip with JP and Eden. Eden is a fantastic chef and all of the meals she prepared were absolutely delicious. JP was a terrific captain/host and very attentive to ensure our entire group was having a great time. In addition to being a very capable captain, he took our kids tubing, was always available to take us to shore at a moment’s notice, and mixed up some amazing cocktails! We lived like royalty for the week and can’t wait to do it again! |
| Fabulous trip on ESCAPADE |
| My husband and I recently returned from an amazing trip to the BVI on ESCAPADE. We have chartered several catamarans in the past and this one is by far the nicest. This catamaran is brand new, absolutely beautiful, and extremely spacious. We spent nine days on this boat with 8 other people and we never once felt cramped. There are many areas to hangout together or escape for alone time. It is equipped with 4 paddle boards, an electronic swim platform and everything needed for the perfect Caribbean vacation. Also, the dinghy is large and has a fast engine which allows you to motor around with comfort and ease. The captain and chef were wonderful. Very accommodating and anxious to please. Every meal was gourmet and the chef made every attempt to wine and dine us. The captain enjoyed taking us to wonderful snorkeling spots, shuttling us to and from beaches, and assisting us whenever needed. I highly recommend ESCAPADE and we very much look forward to traveling on ESCAPADE again in the near future. |
| Charter on S/V Escapade |
| If you have not sailed on a Bali 5.4, you should, and I would absolutely choose S/V Escapade again. We have chartered numerous cats and own a Lagoon. Bali has really done something special with the way they have opened the boat up with the 5.4. We had 4 couples plus the crew onboard and you always felt like you had a place to socialize with all 12 people or find your alone time. The captain and chef on Escapade were fabulous. They made you feel like family and took super great care of us. The food was tremendous. The sailing was incredible (very awesome having a captain that actually wants you to be involved if you want). The itinerary was great, captain gave recommendations based on the weather but left it up to us. Captain steered us to super fun little hang outs that I didn't know about in the USVI or BVI even though I thought I knew the area well. The Bali 5.4 makes the trip, it is an incredible boat. What made Escapade so special was how well the boat is kept, and the crew. The captain would routinely ask/suggest that if we wanted a happy hour swim platform he would lower the hydraulic dinghy platform and move the dinghy to the side giving a perfect play area (actually at any time of the day, but at happy hour having it just above the water line helped keep the drinks above the water line :-)). I can't say enough good things about the chef. The main reason to crew a boat is to take away all the hard jobs, and she made putting out fabulous meals and snacks look easy (and we all know it is not). She also handled our group of extremely varied dietary requirements very well. It was a trip of a lifetime and I would do it again in a heartbeat. |
| Our dream escape on ESCAPADE |
| We have enjoyed various trips to the islands, but this trip was like none other! We had four couples and the fabulous crew. I believe this SY is new and has all the creature comforts. The space on Escapade was perfect for the eight of us. If we all wanted to sit together, whether it was for meals or just playing cards at night, we could all gather around the dining table. But if you wanted some private time to sun bathe or have quiet conversation there were multiple places to take advantage of-and all with a beautiful setting. Our mornings we were greeted by the crew with our favorite coffee and discussions about where we were going to sail that day. At night, after one of the amazing multi-course meals prepared by the chef, we would lay out on the top deck and watch for shooting stars. Each meal was prepared carefully and was wonderful. The pitcher of pain killers was always welcome. We had a couple of windy days on the water, and at times a rocky boat doesn't agree with me. The Escapade handled the waters so smoothly and I felt great the entire week. Our captain shared some great spots around the BVI's. We snorkeled each day or explored around some of the islands. This boat has a remote control platform off the stern that we would use to get in and out of the water after snorkeling or paddle boarding, so convenient! It also holds the large dinghy when we set sail. I would say that this particular sailing yacht exceeded any of our other sailing experiences. It's great for a group of friends or a family or two. We are already planning our next fun get away on Escapade! |
| THE BEST! |
| As soon as our family got on board, the crew immediately made us feel comfortable and at home. The Captain was so accommodating if we asked to take us to certain bays. They knew the area very well and would take us to the best views, beautiful waters, and best snorkeling spots. Every day they would set up floats and rafts for us and pull out the paddle boards, even helping show us how to do it! Every single meal was AMAZING. It was so nice not having to worry about what the next meal would be. Every meal delicious and picture worthy! The presentation was beautiful! They were also so accommodating to my picky eater kids and made them special meals if they wanted. Drinks were always flowing and delicious! Not only did they both make my family feel so comfortable but they truly went out of their way to make us feel special. We truly felt like they were friends. We hated getting off the boat and leaving them. We will always remember that trip as our favorite! |