Love Story
€80,000 - €85,000 / WEEK
Boat Details
| Cabins: | 6 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 6 |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
Pick Up Locations
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Details
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | Yes |
| A/C: | Full |
Engine Details
| 2 x Cummins Mercruiser 450 HP 1 Yanmar 36 kW , 2 x IVECO 65 Kw | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 |
| Max Speed: | 12US Gall/Hr |
Locations
| Winter Area: | Croatia |
| Summer Area: | Croatia |
Amenities
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | Yes |
| Sun Awning: | - |
| Deck Shower: | Yes |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | yes |
| Minimum Age: | - |
| Generator: | 1 Yanmar 36 kW , 2 x IVECO 65 |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | 27000 l |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | Yes |
| Pet Type: | small |
| Guest Pets: | Yes |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
Water Sports
| Dinghy size: | - |
| Dinghy hp: | 150 Hp |
| Dinghy # pax: | 6 |
| Water Skis Adult: | 1 |
| Water Skis Kids: | 1 |
| Jet Skis: | 1 |
| Wave Runners: | Yes |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | 1 |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | 2 |
| Kayaks (2 Pax): | - |
| Floating Mats: | 1 |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Ivan Trgo, born in 1988 he attended vocational high school for electronic technicians. After high school, he attended the Maritime Faculty in Split, getting a degree in nautical science, and a skipper license. He has worked on numerous ships as a sailor and waiter, in several restaurants asa waiter, and he also worked as an electrician in theSplit shipyards.
In the recent years, he has joined his brother Domagoj in the family business. He has been helping with designing and maintaining the boats an also sailimg uring the whole season. He has been living in Ireland for a few years, so his English is at an excellent level. In his free time, he loves reading, music and travelling. He is a very friendly and cheerful person, and his love for travel and meeting new people makes him an excellent host and communicator. He will do his best to make your holiday on Love Story unforgettable experience..
KREŠIMIR TRGO - CHIEF OFFICER
Krešimir Trgo, Domagoj’s brother, was born in Split in 2000. Although very young, he is experienced working as a sailor and a waiter. He was connected with the sea from an early age, as he started sailing with optimism on his own when he was 7 years old. During that time, he learned all about the winds and currents and gained his knowledge of life on the sea.When he was 16 he started working with his brother Domagoj on their yacht Morning Star and from that time on he continues to win over all the guests with his smile and kindness. Meanwhile, he learned all about luxury service while working on yachts and in restaurants. During the winter, he is studying Maritime Electrotechnical and Information Technologies at the Faculty of maritime studies.
MARIN JELIĆ - DECKHAND
Marin Jelić was born on July 13, 1997 in Stuttgart, Germany and he grew up in Stobreč, a small town near Split. After completing high school, he embarked on a career in the hospitality sector, taking up a role as a bartender in a hotel. This position marked the beginning of a passion-driven career in hospitality. His journey in the industry progressed with a role of a shift manager and waiter in a coffee bar.Out of love for hospitality and a desire for greater knowledge, he enrolled in the study of Hospitality and Gastronomy. His last year's experience as a waiter at a sailing yacht has not only enriched his skill set but also clarified his career trajectory, now focusing on maritime as his chosen path.In addition to his professional activities, he likes to play sports, especially football and darts. These activities highlight his team spirit and qualities that have been useful in both his personal life and his hospitality career.
KRISTINA LOVRIĆ - CHEF
Kristina was born in Split and grew up in a small town by the sea near Omiš. She has shown an interest in cooking since she was in high school, and over the years it has turned from a hobby into a professional job.Following quite a while of working in different industries, she accepted the position of head chef on a yacht where she worked for 8 years. Through her work, she got to know numerous cuisines and teamed up with culinary experts from different nations.She shows excellent results in all segments of cooking and has a special love for desserts. She speaks English, is communicative and open to cooperation and suggestions from guests.Her longing is to satisfy every guest and furthermore give them a special experience of becoming more acquainted with the excellence of Croatia through food.
KATARINA MAMIĆ - CHIEF STEWARDESS
Katarina was born in Split in 2003. She grew up surrounded by tourism and hospitality. Inspired by her passion for working with people and providing high-quality service, she completed her education at the Hotel and Tourism School in Split. She speaks fluent English and has basic knowledge of Italian and German, which helps her to communicate easily with the international guests.Since graduating high school, Katarina has been continuously working in the hospitality industry gaining valuable experience and developing strong service skills. She is a hardworking, motivated, and positive person who enjoys teamwork and thrives in dynamic environments.Katarina truly enjoys interacting with people, which is why she is especially excited and proud to be part of the crew on the luxury sailing yacht Love story.
ANTE TONI GRBAVICA - BARTENDER
Ante, affectionately called Toni, was born on March 15, 1982. After graduating from the catering high school, he worked as a chef for 20 years and delighted many palates with his culinary and gastronomic surprises.He spiced up his story by finding additional inspiration for applying his skills and knowledge as a waiter. Among foreign languages, he speaks English accurately and has conversational skills in Spanish as well.His great love is music, with which he spends his free time and performs as a DJ. And today, as a member of the sea fleet, he delights his guests with creative musical moments.
PAULA VRANJEŠ - STEWARDESS
Paula Vranješ was born on January 26, 2002. She is currently studying at the Faculty of Maritime Studies, where she is developing strong knowledge and skills related to the maritime industry.From a young age, Paula has shown a strong sense of responsibility and work ethic. She is motivated, eager to learn, and open to new challenges. Working with people comes naturally to her, and she takes pride in providing attentive, professional, and friendly service.Paula enjoys expanding her skills, adapting to dynamic environments, and continuously improving herself, both personally and professionally. Her positive attitude, dedication, and attention to detail contribute to a welcoming and pleasant atmosphere for guests on board.
Availability
| Start Date | End Date | Details Date |
|---|---|---|
| Jun 22, 2026 | Jun 29, 2026 | Booked: Split, Croatia to Split, Croatia |
| Jun 30, 2026 | Jul 07, 2026 | Booked: Split, Croatia to Dubrovnik, Croatia |
| Jul 08, 2026 | Jul 15, 2026 | Booked: Dubrovnik, Croatia to Dubrovnik, Croatia |
| Jul 16, 2026 | Jul 22, 2026 | Booked: Dubrovnik, Croatia to Split, Croatia* |
| Jul 24, 2026 | Jul 31, 2026 | Booked: Split, Croatia to Split, Croatia |
| Aug 01, 2026 | Aug 08, 2026 | Booked: Split / TBC to Split / TBC |
| Aug 09, 2026 | Aug 16, 2026 | Booked: Split, Croatia to Dubrovnik, Croatia |
| Aug 17, 2026 | Aug 24, 2026 | Booked: Dubrovnik, Croatia to Split, Croatia |
| Aug 25, 2026 | Sep 01, 2026 | Booked: Split, Croatia to Split, Croatia |
| Sep 02, 2026 | Sep 09, 2026 | Booked: Split, Croatia to Split, Croatia |
| Sep 13, 2026 | Sep 23, 2026 | Booked: Split / TBC to Split / TBC |
| Aug 12, 2028 | Aug 18, 2028 | Booked: Split, Croatia to Dubrovnik, Croatia |
| Jun 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| Jul 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Aug 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Sep 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| Oct 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Nov 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| Dec 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Jan 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Feb 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||||
| Mar 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
| Apr 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
| May 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Rates
MCA Compliant:
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
No rates available
|
Captain Only Rates: - |
|
Additional Rate Details: - |
| Summer Base Port: Split |
| Summer Operating Area: Croatia |
| Winter Base Port: Split |
| Winter Operating Area: Croatia |
|
Location Details: |
LOVE STORY
MENU SAMPLE
1st day
Lunch
Beef carpaccio
Spaghetti with tomatoes and chorizo
Aged rump steak
parmesan cream, crispy potatoes
Lemon mousse
cherry
Dinner
Prawn tartare, almonds
Swiss chard risotto, sea urchin meat
Sea bass
beurre blanc fennel, trout roe
Chocolate heart
2nd day
Lunch
Beetroot tartare on avocado cream
Homemade pasta in porcini mushroom sauce and steak patties
Lamb leg with pea cream and cranberry gel
Apple strudel, vanilla cream
Dinner
Cabbage with shrimp
Cuttlefish cream, potato mousse
Sous vide Common dentex,
fish consommé, asparagus and buckwheat salad
Tiramisu
3rd day
Lunch
Burrata, olive croquettes,
tapenade, paprika coulis
Gnudi with beef tail
Steak, chicory cream, fried chicory, demi-glace
Elderberry lemon panna cotta,
ruby chocolate
Dinner
Tuna tartar, zucchini
cucumber and yogurt soup,
Fregola with blue crab bisque
Breaded Rajiformes, kale, tartar sauce
Pavlova cake
Forest fruit
4th day
Lunch
Foie gras, salted almond,
red onion marmalade
Macaroni pasta with prosciutto and truffles
Sous vide veal, cauliflower cream, celery pillows
Cake ‘’Splitska’’
traditional cake
Dinner
Ceviche from sea bass, celery, radish, parsley oil
Shrimp soup
Tuna in traditional sauce (‘’pasticada’’), polenta
Cannoli
5th day
Lunch
Eggplant stuffed with prosciutto and Grana Padano
Pumpkin risotto, pulled veal, horseradish mousse
Duck breast, red cabbage, apple mousse, red wine jus
Tart with caramel
Dinner
Marinated tuna
Octopus, parsnip cream, arugula, fish BBQ sauce
Fillet of Gilt-head bream, broccoli, smoked mussel tartare
White chocolate cake, pistachio crumble
6th day
Lunch
Roast beef
Carrot and ginger soup
Gnocchi with beef cheeks
Cheesecake
Dinner
Tuna prosciutto, asparagus, hollandaise sauce
Pasta with lobster
Octopus under the bell
Lemon tart
7th day
Lunch
Rocher
ricotta, prosciutto, cashews, amaranth
Ravioli stuffed with rooster, celery cream
Sirloin, pumpkin and broccoli
Fruit cup
Dinner
Octopus carpaccio
Bouillabaisse soup
Squid ragout with broad beans
Roman gnocchi
White clou
| Guest Comments |
|---|
| 30/09/2026 |
| INFINITE THANKS TO EVERYONE Dear Love Story Crew, We are a group of old Argentine friends who have taken several trips like this. This crew is in the "Top 3" of the best we've ever traveled with. It's very difficult for us to rate them because they are kind, efficient, caring, attentive, and they did everything they could to understand each and every one of us. We will always remember them fondly. A "Special mention to Cristina," who is responsible for us having to buy clothes a size bigger. Ha ha ha!!! 🙂 We thank the entire team who took care of us while we had fun like children in the water... And what can we say about Tony and Ana... We all need a Tony and Ana at home... Infinite thanks to everyone... |
| 05/08/2025 |
| PERFECT AND MAGICAL JOURNEY Dear Love Story Crew: We are so grateful for our week at sea with you – it was a perfect, magical journey that we will remember forever! Captain Ivan: Strong, capable, genuine; we were in such good hands and your warmth made us all feel safe and at ease. Thank you! Tony: Always present, welcoming us with a big smile and warm laugh; you always anticipated our needs. Ana: Patient and kind; the special memory you created for us of our Cici was something we will never forget. Kreso: Our capable tender driver; always ready with a strong hand and big smile. Marin: Sharp, direct with that we so appreciated; thank you for being direct. Dom: Always had our water toys ready; a quiet presence filled with joy. Paola: Our rooms were glorious – thank you! Christina: Delicious meals that were catered to all of our specific needs; just wow! We are leaving happy and full. Our favourite memories: “Shredding the gnar!” So many delicious meals – many, many mojitos! Golf with Tony on a rainy night. Getting to know Captain Ivan on Monday morning – come visit us in Chicago and Virginia Beach! From our family to yours, we appreciate all that you did for us. We will treasure the memories. Thank you! |
| 12/07/2025 |
| WARM ATMOSPHERE CREATED BY THE TEAM Dear group magic team of Love Story, Thank you for your attention and care of us. The kids will remember the best time of relaxing. It was an amazing week! Beautiful week and sea, very comfortable yacht (one of the best I have seen), and the most important – very warm atmosphere created by the team! Thank you for being nice and making us feel completely at home! Special thanks to Ana and Tony! They have a talent to know what you want before you realize it yourself! 🙂 |
| 26/06/2025 |
| IT WAS AN ABSOLUTE DREAM! Dear crew of Love Story, A heartfelt thank you for making our time on board absolutely unforgettable. From the very first moment you made us feel completely at home. Your warmth, professionalism, and attention to details were simply outstanding. The entire crew is truly a 10 out of 10! And the food... what can we say? We've eaten like in Michelin starred every single day. AN ABSOLUTE DREAM!!! We already find ourselves wishing we could stay longer. Hope to return next year and make this amazing journey a tradition. Thank you again from the bottom of our hearts for everything you've done for us. With all our gratitude! |
| 2025 |
| THANK YOU FOR SPECTACULAR ADVENTURE Anna, Tony, and the whole wonderful Love Story crew. THANK YOU SO MUCH for creating such a spectacular adventure for our gang. The service was incredible, the locations you’ve taken us to so beautiful, the food is INSANELY good... shout out to chef Christina!... and all around we are all so wowed by the level of hospitality. This will be a trip we all look back on the rest of our lives with such fond memories. This entire operation is so truly impressive, and it is not lost on us the amount of around the clock work that goes into it. Love, other Anna! |
| 2024 |
| UNTIL NEXT TIME, CAN'T WAIT! To show our appreciation, I’ve written in rhyme: The Zoldans & Berrys had such an amazing time. To Charter a yacht was Ronnie’s ambition, so being on Love Story brought it to fruition. The wonderful & efficient 8 man crew Enhanced our stay & made the dream come true. They work so hard each & every day and pandered to our wishes in such a lovely way. From breakfast to dinner and even afternoon tea, All delicious and served so beautifully. The guys were fantastic with all the toys Seabobs, hydrofoil & jet skis for the boys, Changing batteries, and watching us in case of a fall. All of us in their safe hands having a ball. So many thanks to you wonderful 8, We’d love to come back, we can hardly wait. You’ve become friends to us all we had such a treat So let’s all hope in the future we’ll meet. |
| 2024 |
| EVERYTHING WAS PERFECT To Ana, Andrea, Antonia + Kristine, Dom, Filip, Ivan + Krešo You’ve made our holiday so special & great. A memory for us that will never fade. Thank you Thank you Thank you From all 12 of us + especially Penny + Ronnie. A Magical trip, Service unobtrusive and Professional throughout. Not many trips where you can say everything was perfect but this was it. On top of all that the crew are very nice people indeed. We will remember this trip forever. |






