E-Brochure

NORTHERN STAR

$45,000 - $51,750 / WEEK

BUILT/REFITYEAR 2024 September - Rockland Maine to include full paint of topsides, bottom soda blasted and painted, rig out, inspected and updated. Plus many other significant upgrades for a pristine sailing yacht in terms of restoration. Previous refit 2016
YachtLength 76.00 Ft
NUMBER OFCABINS 3
NUMBER OFGUEST 6
TOTALCREW 2
CHARGESFROM $45,000




Boat Details

Cabins: 3
Queen: 1
Single Cabins: 1
Showers: 3
Wash Basins: 3
Heads: 3
Electric Heads: 3

Pick Up Locations

Pref. Pick-up: -
Other Pick-up: -

Details

Refit: 2024 September - Rockland Maine to include full paint of topsides, bottom soda blasted and painted, rig out, inspected and updated. Plus many other significant upgrades for a pristine sailing yacht in terms of restoration. Previous refit 2016
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

Yanmar Northern Lights Generator
Fuel Consumption: 2.5
Cruising Speed: 8
Max Speed: 10US Gall/Hr

Locations

Winter Area: Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US)
Summer Area: USA - New England

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Cell phone
SSB
Sat phone
Starlink for high speed communication
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: No
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: 28 gal/hr
Special Diets: Inq
Kosher: Inq
BBQ: No
# Dine In: -
Minimum Age: -
Generator: Northern Lights
Inverter: Yes
Voltages: 220
Water Maker: 28 gal/hr
Water Cap: 385 gal
Ice Maker: No
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: 18
Guests Smokes: No smoking
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: Yes
Children Ok: Yes
Hammock: -
Windscoops: Yes

Water Sports

Dinghy size: 12' Zodiac
Dinghy hp: 20
Dinghy # pax: 6
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: -

No crew details available.



Availability

Start Date End Date Details Date
Aug 02, 2025 Aug 09, 2025 Hold: Maine* to Maine*

(15 December -30 April)
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US)
(1 May - 14 December)
USA - New England


Available:
Hold/Option:
Booked:
Unavailable:

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Rates

High Rate: 51750 USD per week
MCA Compliant:
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
(Other) Plus Expenses
Low Rate: 45000 USD per week
Seasonal/Individual Rates
Season Currency Terms 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
Winter 2024 to 2025 USD (+ ALL) Plus Expenses $45,000 $0 $45,000 $0 $45,000
Summer 2025 USD (+ ALL) Plus Expenses $45,000 $0 $45,000 $0 $45,000
Captain Only Rates:
-
Additional Rate Details:
Summer: New England
Winter: Caribbean

Summer & Winter rates:

$45,000/6 plus all expenses

Christmas and New Year - $51,750 + expenses

Winter 2024-2025 - NORTHERN STAR is in the Caribbean based out of Antigua / St. Martin but will consider USVI and Windwards also.

~ ~ ~ ~ ~
Rates subject to change. Please verify rates.

Delivery fees:
Sag Harbour to Newport (one way) $1,000.
Newport to Maine (return) $5,000
Inquire for Caribbean repositioning fees.
Summer Base Port: Sag Harbor, NY
Summer Operating Area: USA - New England
Winter Base Port: Palm Beach, Florida
Winter Operating Area: Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US)
Location Details:
Summer: New England (Sag Harbor to Maine) Winter: based in Antigua for charters in the Leewards, Windwards or USVI

NORTHERN STAR 
RICHARD PIMS 

5 DAY MENU CYCLE 

SUMMER/ NEW ENGLAND 

  - DAY ONE -

 BREAKFAST
FRESH FRUIT/ YOGURT/ GRANOLA 
HOMEMADE MUFFINS 
EGGS BENEDICT/ TRADITIONAL, SMOKED SALMON, OR SPINACH & ZUCCHINNI 

 LUNCH 
HOUSEMADE PICO DE GALLO/ GUACAMOLE/ CHIPS 
CRISPY FISH TACOS/ SESAME- LIME SLAW/ SRIRACHA AIOLI 
SPICY BLACK BEAN & CORN SALAD 

 COCKTAIL HOUR 
LOCAL OYSTERS/ SWEET HERB GRANITA 

 DINNER 
FIELD GREENS/ SHAVED VEGETABLES/ DIJON VINAIGRETTE 
OVEN ROASTED ATLANTIC HALIBUT/ POMME PUREE/ WILD MUSHROOMS 
CHOCOLATE MOUSSE/ FRESH BERRIES 

- DAY TWO -

 BREAKFAST 
FRESH FRUIT/ YOGURT/ GRANOLA 
FRESH BAKED CROISSANT 
FRENCH OMMELLETTE/ SPINACH/ GOAT CHEESE/ SUMMER HERBS 
BACON/ SUASAGE/ CHICKEN SAUSAGE 
HOME FRIED POTATOES 

LUNCH 
POACHED TUNA NICOISE SALAD/ BLACK OLIVES/ HARICOT VERT 
GRAIN SALAD 
FRESH MELON & MINT 

COCKTAIL HOUR 
ARTISANAL CHEESE BOARD/ CHUTNEYS/ CRUDITE 

DINNER 
MAINE DIVER SCALLOPS/ ROMESCO/ MARCONI ALMONDS
BEEF DOU/ BARIASED SHORT RIB/ PRIME NY STRIP/ POTATO GRATIN/ WILTED SPINACH 
BLUBERRY TART/ VANILLA BEAN ICE CREAM 

- DAY THREE -

BREAKFAST 
FRESH FRUIT/ YOGURT/ GRANOLA 
HOMEMADE MUFFINS 
MEDITERRANIAN FRITTATA/ TOMATO/ ASPARAGUS/ THYME/ FETA 
BACON/ SUASAGE/ CHICKEN SAUSAGE 
HOME FRIED POTATOES 

LUNCH 
HEIRLOOM TOMATO/ BLACK GARLIC VINAIGRETTE/ BASIL 
SOURDOUGH AVOCADO TOAST/ POACHED EGGS/ RADISH 
GRILLED VEGETABLES 

COCKTAIL HOUR 
SHRIMP COCKTAIL/ CLAMS CASINO 

DINNER 
POTATO LEEK SOUP/ STERLING CAVIAR 
STEAMED MAINE LOBSTER/ CORN ON THE COBB/ ROASTED POTATOES/ CHORIZO 
SEASONAL BERRIES/ SPICED RUM ZABBAGLIONE 

- DAY FOUR -

BREAKFAST 
FRESH FRUIT/ YOGURT/ GRANOLA 
TOASTED BAGELS 
SMOKED SALMON/ TOMATO/ CAPERS/ RED ONION 
EGGS ANY WAY 

LUNCH 
CAESAR SALAD/ SOURDOUGH CROUTONS 
GRILLED SKIRT STEAK/ BLUE CHEESE/ ONION RINGS/ ROSEMARY 
CRISPY FINGERLING POTAOES/ LEMON/ CHIVES 
ROASTED ASPARAGUS 

COCKTAIL HOUR 
SUMMER ROLLS/ SHRIMP/ BASIL/ MINT/ PEANUT DIPPING SAUCE 

- DINNER -
SWEET HERB & ASPARAGUS RISOTTO 
MOULARD DUCK BREAST/ VANILLA SWEET POTATO/ HARICOT VERTES 
FLOURLESS CHOCOLATE CAKE/ WHIPPED CREAM. BERRIES 

- DAY FIVE -

BREAKFAST 
FRESH FRUIT/ YOGURT/ GRANOLA 
HOMEMADE MUFFINS 
BRIOCHE FRENCH TOAST/ GRANDE MANIER ROYALE/ VERMONT MAPLE SYRUP 
BACON/ SUASAGE/ CHICKEN SAUSAGE 
HOME FRIED POTATOES 

LUNCH 
WARM MAINE LOBSTER ROLL 
SUMMER VEGETABLES 
RED BLISS POTATO SALAD 
FRESH SLAW 

COCKTAIL HOUR 
PROSCIUTTO & MOZERELLA ARRONCINI/ SPICY TOMATO 

DINNER 
FOIE GRAS TORCHON/ BRIOCHE/ RED ONION& MUSTARD SEE JAM 
FRISEE/ LEMON- HERB VIANIGRETTE
PRSOCIUTTO WRPPED STRIPED BASS/ FINGERLINGS/ BABY CLAMS/ CHAMPAGEN NAGE
NY CHEESECAKE/ STRAWBEERY COMPOTE 

Guest Comments
Northern Star
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